From Our Farm to Your Table

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At Nightingale Farms, we're dedicated to cultivating more than just produce; we're nurturing an experience that deeply connects you to the land, the seasons, and the passion behind local farming. We invite you to explore the availability of our organic and conventional produce, offering a gateway to the freshest, most vibrant flavors that embody the essence of our farm

Learn The Process

Nightingale Farms is currently in the third generation of growth. The company was founded in 1950 by Frank J. Nightingale where it began as a strawberry and tomato operation. What once was a small family farm has grown to vast fields, greenhouse and high tunnel conventional and organic operation, which is currently owned and operated by Bill Nightingale Jr (third generation). The farm currently produces many conventional and organic items, both in bulk and many value-added packaging options.
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CULTIVATE

It’s important to know what kind of soil you are working with. Testing our soil is an important first step and enables you to improve it and amend it as needed for growing the best crops.

HARVEST

Produce is handled in a manner that minimizes damage and potential contamination. We are consistently adopting leading customer trends, such as organic specialty items with a focus on reducing waste and minimizing our consumption.

DELIVER

We work with an array of delivery providers and our fleet of drivers, ensuring our produce is delivered in a timely manner. Our products can be found at all major chains, including Independence, and many local farmer’s markets

At our farm, we extend a special offer to the public for the freshest produce from the barn, ideal for sharing with loved ones at a fraction of grocery store prices. Send us an email, call, or for quickest replies, join our Facebook page

Get In Touch

Address

1492 Windham Rd 19, La Salette, ON N0E 1H0

Call us

(519) 582-2461

Email us

Baden@nightingalefarms.com Bnightingale@kwic.com

Donation

At Nightingale Farms we’re proud to be more than just a business—we strive to be a force for positive change. We are set on making significant strides towards ending hunger and supporting our community. The dedication of our team in rescuing and redistributing food is truly inspiring. It’s a privilege to work alongside individuals who are not only passionate about our mission but also demonstrate it through their hard work and compassion. Together, we’re not just building a business; we’re creating a stronger, more compassionate community

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